Cite
Occupational rhinoconjunctivitis and food allergy because of aniseed sensitization.
MLA
García-González, Juan Jesús, et al. “Occupational Rhinoconjunctivitis and Food Allergy Because of Aniseed Sensitization.” Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology, vol. 88, no. 5, May 2002, pp. 518–22. EBSCOhost, https://doi.org/10.1016/s1081-1206(10)62392-7.
APA
García-González, J. J., Bartolomé-Zavala, B., Fernández-Meléndez, S., Barceló-Muñoz, J. M., Miranda Páez, A., Carmona-Bueno, M. J., Vega-Chicote, J. M., Negro Carrasco, M. A., Ameal Godoy, A., & Pamies Espinosa, R. (2002). Occupational rhinoconjunctivitis and food allergy because of aniseed sensitization. Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology, 88(5), 518–522. https://doi.org/10.1016/s1081-1206(10)62392-7
Chicago
García-González, Juan Jesús, Borja Bartolomé-Zavala, Salvador Fernández-Meléndez, José Manuel Barceló-Muñoz, Alfonso Miranda Páez, María José Carmona-Bueno, José María Vega-Chicote, María A Negro Carrasco, Ana Ameal Godoy, and Rafael Pamies Espinosa. 2002. “Occupational Rhinoconjunctivitis and Food Allergy Because of Aniseed Sensitization.” Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology 88 (5): 518–22. doi:10.1016/s1081-1206(10)62392-7.