pH-Hp: implications for dyspepsia management.

MLA

Axon, Anthony, et al. “PH-Hp: Implications for Dyspepsia Management.” Gut, vol. 50 Suppl 4, May 2002, p. iv1. EBSCOhost, https://doi.org/10.1136/gut.50.suppl_4.iv1.

APA

Axon, A., Talley, N. J., & Veldhuyzen van Zanten, S. J. O. (2002). pH-Hp: implications for dyspepsia management. Gut, 50 Suppl 4, iv1. https://doi.org/10.1136/gut.50.suppl_4.iv1

Chicago

Axon, Anthony, N J Talley, and S J O Veldhuyzen van Zanten. 2002. “PH-Hp: Implications for Dyspepsia Management.” Gut 50 Suppl 4 (May): iv1. doi:10.1136/gut.50.suppl_4.iv1.