alpha- and beta-Thujones (herbal medicines and food additives): synthesis and analysis of hydroxy and dehydro metabolites.

MLA

Sirisoma, N. S., et al. “Alpha- and Beta-Thujones (Herbal Medicines and Food Additives): Synthesis and Analysis of Hydroxy and Dehydro Metabolites.” Journal of Agricultural and Food Chemistry, vol. 49, no. 4, Apr. 2001, pp. 1915–21. EBSCOhost, https://doi.org/10.1021/jf001445+.

APA

Sirisoma, N. S., Höld, K. M., & Casida, J. E. (2001). alpha- and beta-Thujones (herbal medicines and food additives): synthesis and analysis of hydroxy and dehydro metabolites. Journal of Agricultural and Food Chemistry, 49(4), 1915–1921. https://doi.org/10.1021/jf001445+

Chicago

Sirisoma, N S, K M Höld, and J E Casida. 2001. “Alpha- and Beta-Thujones (Herbal Medicines and Food Additives): Synthesis and Analysis of Hydroxy and Dehydro Metabolites.” Journal of Agricultural and Food Chemistry 49 (4): 1915–21. doi:10.1021/jf001445+.