Cite
Fate of Shigella sonnei on parsley and methods of disinfection.
MLA
Wu, F. M., et al. “Fate of Shigella Sonnei on Parsley and Methods of Disinfection.” Journal of Food Protection, vol. 63, no. 5, May 2000, pp. 568–72. EBSCOhost, https://doi.org/10.4315/0362-028x-63.5.568.
APA
Wu, F. M., Doyle, M. P., Beuchat, L. R., Wells, J. G., Mintz, E. D., & Swaminathan, B. (2000). Fate of Shigella sonnei on parsley and methods of disinfection. Journal of Food Protection, 63(5), 568–572. https://doi.org/10.4315/0362-028x-63.5.568
Chicago
Wu, F M, M P Doyle, L R Beuchat, J G Wells, E D Mintz, and B Swaminathan. 2000. “Fate of Shigella Sonnei on Parsley and Methods of Disinfection.” Journal of Food Protection 63 (5): 568–72. doi:10.4315/0362-028x-63.5.568.