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Soil microorganisms are less susceptible than crop plants to potassium deficiency.

Authors :
Moro, Hitoshi
Kunito, Takashi
Saito, Tatsuji
Yaguchi, Naoki
Sato, Tsuyoshi
Source :
Archives of Agronomy & Soil Science. Dec2014, Vol. 60 Issue 12, p1807-1813. 7p.
Publication Year :
2014

Abstract

To evaluate the relationship between the potassium (K) status in the microbial community and the exchangeable K concentration in soils, the effects of K addition on microbial activity were assessed in cultivated Andisols not having received K fertilizer. Potassium limitation was not observed in the microbial community, even in a soil amended with only nitrogen (N) and phosphorus (P) but not K since 1938, though crop plants in this soil showed severe K deficiency symptoms. Furthermore, in a soil amended with NP + compost, microbial activity was limited by K only after limitation of carbon (C) and N. These results suggest that soil microorganisms demand more C and N than K, even in soils with low K availability, and also that the soil microbial community is less susceptible to K deficiency than are crop plants. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
03650340
Volume :
60
Issue :
12
Database :
Academic Search Index
Journal :
Archives of Agronomy & Soil Science
Publication Type :
Academic Journal
Accession number :
96936160
Full Text :
https://doi.org/10.1080/03650340.2014.918960