Potential of extracts from Saponaria officinalis and Calendula officinalis to modulate in vitro rumen fermentation with respect to their content in saponins.

The article presents a study that determines the therapeutic potential of extracts from Saponaria officinalis and Calendular officinalis. It describes the background of the study that evaluates the root extract through high-performance liquid chromatography (HPLC) analysis. It notes the result of the study which suggests the presence of saponin compounds in the extracts, showing their importance when evaluating extracts.