Cite
QTL analysis of frost damage in pea suggests different mechanisms involved in frost tolerance.
MLA
Klein, Anthony, et al. “QTL Analysis of Frost Damage in Pea Suggests Different Mechanisms Involved in Frost Tolerance.” Theoretical & Applied Genetics, vol. 127, no. 6, June 2014, pp. 1319–30. EBSCOhost, https://doi.org/10.1007/s00122-014-2299-6.
APA
Klein, A., Houtin, H., Rond, C., Marget, P., Jacquin, F., Boucherot, K., Huart, M., Rivière, N., Boutet, G., Lejeune-Hénaut, I., & Burstin, J. (2014). QTL analysis of frost damage in pea suggests different mechanisms involved in frost tolerance. Theoretical & Applied Genetics, 127(6), 1319–1330. https://doi.org/10.1007/s00122-014-2299-6
Chicago
Klein, Anthony, Hervé Houtin, Céline Rond, Pascal Marget, Françoise Jacquin, Karen Boucherot, Myriam Huart, et al. 2014. “QTL Analysis of Frost Damage in Pea Suggests Different Mechanisms Involved in Frost Tolerance.” Theoretical & Applied Genetics 127 (6): 1319–30. doi:10.1007/s00122-014-2299-6.