Effect of participation in congregate-site meal programs on...

Presents the results of a study that was designed to evaluate whether participation in a congregate-site meal program will influence the nutritional status of a group of healthy elderly people. How the study was conducted using participants and nonparticipants, 60 to 89 years old; Results of a multifactorial anaylsis of variance which was used to determine differences in nutrient intake data and biochemical indexes between groups.