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Quercetin mitigates lead acetate-induced behavioral and histological alterations via suppression of oxidative stress, Hsp-70, Bak and upregulation of Bcl-2.
- Source :
-
Food & Chemical Toxicology . Jun2014, Vol. 68, p297-306. 10p. - Publication Year :
- 2014
-
Abstract
- Highlights: [•] Lead acetate (LA) induced motor and somatosensory impairments and oxidative stress. [•] LA have shown upregulation of Hsp-70 and Bak and downregulation of Bcl-2. [•] Quercetin successfully protected the histological architecture of brain. [•] Quercetin reduced the lead-induced oxidative stress and inhibited the apoptosis. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 02786915
- Volume :
- 68
- Database :
- Academic Search Index
- Journal :
- Food & Chemical Toxicology
- Publication Type :
- Academic Journal
- Accession number :
- 96028165
- Full Text :
- https://doi.org/10.1016/j.fct.2014.02.012