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Antitumour and antioxidant potential of some selected Pakistani honeys.

Authors :
Noor, Nadia
Sarfraz, Raja Adil
Ali, Shaukat
Shahid, Muhammad
Source :
Food Chemistry. Jan2014, Vol. 143, p362-366. 5p.
Publication Year :
2014

Abstract

Highlights: [•] Natural honey samples were collected from different localities of Pakistan. [•] Commercial honeys were purchased from markets of pakistan. [•] Honeys were found to be a potential antioxidant natural product. [•] Most of honeys also exhibited strong antitumour potential. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
03088146
Volume :
143
Database :
Academic Search Index
Journal :
Food Chemistry
Publication Type :
Academic Journal
Accession number :
90313531
Full Text :
https://doi.org/10.1016/j.foodchem.2013.07.084