Cite
Impact of Ozonation on Naphthenic Acids Speciation and Toxicity of Oil Sands Process-Affected Water to Vibrio fischeri and Mammalian Immune System.
MLA
Nan Wang, et al. “Impact of Ozonation on Naphthenic Acids Speciation and Toxicity of Oil Sands Process-Affected Water to Vibrio Fischeri and Mammalian Immune System.” Environmental Science & Technology, vol. 47, no. 12, June 2013, pp. 6518–26. EBSCOhost, https://doi.org/10.1021/es4008195.
APA
Nan Wang, Chelme-Ayala, P., Perez-Estrada, L., Garcia-Garcia, E., Pun, J., Martin, J. W., Belosevic, M., & Gamal El-Din, M. (2013). Impact of Ozonation on Naphthenic Acids Speciation and Toxicity of Oil Sands Process-Affected Water to Vibrio fischeri and Mammalian Immune System. Environmental Science & Technology, 47(12), 6518–6526. https://doi.org/10.1021/es4008195
Chicago
Nan Wang, Pamela Chelme-Ayala, Leonidas Perez-Estrada, Erick Garcia-Garcia, Jonathan Pun, Jonathan W. Martin, Miodrag Belosevic, and Mohamed Gamal El-Din. 2013. “Impact of Ozonation on Naphthenic Acids Speciation and Toxicity of Oil Sands Process-Affected Water to Vibrio Fischeri and Mammalian Immune System.” Environmental Science & Technology 47 (12): 6518–26. doi:10.1021/es4008195.