Cite
2-Undecanone and 2-tridecanone in field-grown onion.
MLA
Antonious, GeorgeF. “2-Undecanone and 2-Tridecanone in Field-Grown Onion.” Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, vol. 48, no. 4, Mar. 2013, pp. 302–07. EBSCOhost, https://doi.org/10.1080/03601234.2013.743790.
APA
Antonious, G. (2013). 2-Undecanone and 2-tridecanone in field-grown onion. Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 48(4), 302–307. https://doi.org/10.1080/03601234.2013.743790
Chicago
Antonious, GeorgeF. 2013. “2-Undecanone and 2-Tridecanone in Field-Grown Onion.” Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes 48 (4): 302–7. doi:10.1080/03601234.2013.743790.