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Grain extract-milk beverage: processing and physicochemical characteristics

Authors :
Bains, G. S.
Singh, T.
Source :
Journal of Food Science (Wiley-Blackwell). Sep/Oct1988, Vol. 53 Issue 5, p1387. 0p.
Publication Year :
1988

Details

Language :
English
ISSN :
00221147
Volume :
53
Issue :
5
Database :
Academic Search Index
Journal :
Journal of Food Science (Wiley-Blackwell)
Publication Type :
Academic Journal
Accession number :
8161651