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Comparison of antimicrobial activity of different yoghurt samples
- Source :
-
New Biotechnology . Sep2012, Vol. 29, pS116-S116. 1p. - Publication Year :
- 2012
Details
- Language :
- English
- ISSN :
- 18716784
- Volume :
- 29
- Database :
- Academic Search Index
- Journal :
- New Biotechnology
- Publication Type :
- Academic Journal
- Accession number :
- 80033928
- Full Text :
- https://doi.org/10.1016/j.nbt.2012.08.324