Decomposition and nitrogen dynamics of wheat residues and impact on the wheat growth stages.

N mineralisation and immobilisation were quantified in field conditions in the presence or in the absence of wheat residues. The incubation study was conducted in cylinders placed in microplots (no plants were grown in cylinders), and the rest of each microplot was sowed with the wheat crop (Triticum durum var. Massa). N mineralisation and immobilisation depend on the presence or the absence of wheat residues. In absence of residues, a linear model of regression was developed to follow the clear nitrogen mineralisation at different soil levels. Nitrogen mineralisation (mg kg–1), during the five months of wheat development, showed the following decreasing order: 0–15 cm (132.6) > 15–30 cm (120.6) > 30–45 cm (91.3). The mineralisation rate was 24.1, 22.9 and 18.9 mg kg–1 d–1 for 0–15, 15–30 and 30–45 cm levels, respectively. The supply of wheat residues resulted in a five months N immobilisation process. At level 0–15 cm the immobilisation (mg kg–1) showed the following decreasing order: (61.6) > (46.4) > (30.0) for the supply of wheat residues at seeding time, and 15 and 30 d before seeding respectively. At the other levels, the same decreasing order was recorded. The supply of 8 t ha–1 of wheat residues at seeding time, and 15 or 30 d before seeding, decreased the dry matter yield and N accumulation in wheat crop. In consequence, there was no synchronism between the nitrogen liberated by wheat residues decomposition and the wheat growth. [Copyright &y& Elsevier]