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MOLECULAR CHARACTERIZATION OF L. MONOCYTOGENES ISOLATED FROM READY-TO-EAT SEAFOOD IN ITALY.
- Source :
-
Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti . 2011, Vol. 23 Issue 1, p106-117. 12p. - Publication Year :
- 2011
Details
- Language :
- English
- ISSN :
- 11201770
- Volume :
- 23
- Issue :
- 1
- Database :
- Academic Search Index
- Journal :
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti
- Publication Type :
- Academic Journal
- Accession number :
- 59903476