Cite
The detection of Yersinia enterocolitica in surface water by quantitative PCR amplification of the ail and yadA genes.
MLA
Cheyne, Bo M., et al. “The Detection of Yersinia Enterocolitica in Surface Water by Quantitative PCR Amplification of the Ail and YadA Genes.” Journal of Water & Health, vol. 8, no. 3, Sept. 2010, pp. 487–99. EBSCOhost, https://doi.org/10.2166/wh.2009.215.
APA
Cheyne, B. M., van Dyke, M. I., Anderson, W. B., & Huck, P. M. (2010). The detection of Yersinia enterocolitica in surface water by quantitative PCR amplification of the ail and yadA genes. Journal of Water & Health, 8(3), 487–499. https://doi.org/10.2166/wh.2009.215
Chicago
Cheyne, Bo M., Michele I. van Dyke, William B. Anderson, and Peter M. Huck. 2010. “The Detection of Yersinia Enterocolitica in Surface Water by Quantitative PCR Amplification of the Ail and YadA Genes.” Journal of Water & Health 8 (3): 487–99. doi:10.2166/wh.2009.215.