Cite
Twin study of heritability of eating bread in Danish and Finnish men and women.
MLA
Hasselbalch, Ann L., et al. “Twin Study of Heritability of Eating Bread in Danish and Finnish Men and Women.” Twin Research & Human Genetics, vol. 13, no. 2, Apr. 2010, pp. 163–67. EBSCOhost, https://doi.org/10.1375/twin.13.2.163.
APA
Hasselbalch, A. L., Silventoinen, K., Keskitalo, K., Pietiläinen, K. H., Rissanen, A., Heitmann, B. L., Kyvik, K. O., Sørensen, T. I. A., Kaprio, J., Pietiläinen, K. H., & Sørensen, T. I. A. (2010). Twin study of heritability of eating bread in Danish and Finnish men and women. Twin Research & Human Genetics, 13(2), 163–167. https://doi.org/10.1375/twin.13.2.163
Chicago
Hasselbalch, Ann L., Karri Silventoinen, Kaisu Keskitalo, Kirsi H. Pietiläinen, Aila Rissanen, Berit L. Heitmann, Kirsten O. Kyvik, et al. 2010. “Twin Study of Heritability of Eating Bread in Danish and Finnish Men and Women.” Twin Research & Human Genetics 13 (2): 163–67. doi:10.1375/twin.13.2.163.