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Sample of Nestle Cookie Dough Has E. Coli Bacteria.
- Source :
-
New York Times . 1/14/2010, Vol. 159 Issue 54920, p2. 0p. - Publication Year :
- 2010
-
Abstract
- Nestle USA said Wednesday that two samples of its Toll House refrigerated cookie dough made at a Virginia factory tested positive for E. coli bacteria this week despite rigorous safety measures put in place after a recall of the product last summer. Nestle also said the tainted dough had not left the factory and no recall was necessary. [ABSTRACT FROM PUBLISHER]
- Subjects :
- *CHOCOLATE chip cookies
*ESCHERICHIA coli
*SAMPLES (Commerce)
Subjects
Details
- Language :
- English
- ISSN :
- 03624331
- Volume :
- 159
- Issue :
- 54920
- Database :
- Academic Search Index
- Journal :
- New York Times
- Publication Type :
- News
- Accession number :
- 47510312