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ROOM SERVICE.

Authors :
Cohen, Roger
Source :
New York Times Magazine. Spring2001 Part 2, Vol. 150 Issue 51738, p26. 4p. 1 Color Photograph, 1 Black and White Photograph.
Publication Year :
2001

Abstract

Focuses on the love of Marlene Dietrich for German food in her later years. Her relationship with chef Markus Auer in Paris, France; Publication of the cookbook 'I Want the Finest: The Marlene Dietrich Cookbook,' by Georg A. Weth; Details of Dietrich's life as a recluse in her old age.

Subjects

Subjects :
*COOKING

Details

Language :
English
ISSN :
00287822
Volume :
150
Issue :
51738
Database :
Academic Search Index
Journal :
New York Times Magazine
Publication Type :
Periodical
Accession number :
4380589