Cite
Baobab food products: a review on their composition and nutritional value.
MLA
Chadare, F. J., et al. “Baobab Food Products: A Review on Their Composition and Nutritional Value.” Critical Reviews in Food Science & Nutrition, vol. 49, no. 3, Mar. 2009, pp. 254–74. EBSCOhost, https://doi.org/10.1080/10408390701856330.
APA
Chadare, F. J., Linnemann, A. R., Hounhouigan, J. D., Nout, M. J. R., & Van Boekel, M. A. J. S. (2009). Baobab food products: a review on their composition and nutritional value. Critical Reviews in Food Science & Nutrition, 49(3), 254–274. https://doi.org/10.1080/10408390701856330
Chicago
Chadare, F. J., A. R. Linnemann, J. D. Hounhouigan, M. J. R. Nout, and M. A. J. S. Van Boekel. 2009. “Baobab Food Products: A Review on Their Composition and Nutritional Value.” Critical Reviews in Food Science & Nutrition 49 (3): 254–74. doi:10.1080/10408390701856330.