Cite
Bovine quantitative trait loci analysis for growth, carcass, and meat quality traits in an F2 population from a cross between Japanese Black and Limousin.
MLA
Abe, T., et al. “Bovine Quantitative Trait Loci Analysis for Growth, Carcass, and Meat Quality Traits in an F2 Population from a Cross between Japanese Black and Limousin.” Journal of Animal Science, vol. 86, no. 11, Nov. 2008, pp. 2821–32. EBSCOhost, https://doi.org/10.2527/jas.2007-0676.
APA
Abe, T., Saburi, J., Hasebe, H., Nakagawa, T., Kawamura, T., Saito, K., Nade, T., Misumi, S., Okumura, T., Kuchida, K., Hayashi, T., Nakane, S., Mitsuhasi, T., Nirasawa, K., Sugimoto, Y., & Kobayashi, E. (2008). Bovine quantitative trait loci analysis for growth, carcass, and meat quality traits in an F2 population from a cross between Japanese Black and Limousin. Journal of Animal Science, 86(11), 2821–2832. https://doi.org/10.2527/jas.2007-0676
Chicago
Abe, T., J. Saburi, H. Hasebe, T. Nakagawa, T. Kawamura, K. Saito, T. Nade, et al. 2008. “Bovine Quantitative Trait Loci Analysis for Growth, Carcass, and Meat Quality Traits in an F2 Population from a Cross between Japanese Black and Limousin.” Journal of Animal Science 86 (11): 2821–32. doi:10.2527/jas.2007-0676.