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Antiinfective Properties of Human Milk.

Authors :
Chirico, Gaetano
Marzollo, Roberto
Cortinovis, Sheila
Fonte, Chiara
Gasparoni, Antonella
Source :
Journal of Nutrition. Sep2008, Vol. 138 Issue 9, p1801S-1806S. 6p. 1 Graph.
Publication Year :
2008

Abstract

The unfavorable effects of neonatal immunodeficiency are limited by some naturally occurring compensatory mechanisms, such as the introduction of protective and immunological components of human milk in the infant. Breast-feeding maintains the maternal-fetal immunological link after birth, may favor the transmission of immunocompetence from the mother to her infant, and is considered an important contributory factor to the neonatal immune defense system during a delicate and crucial period for immune development. Several studies have reported that breast-feeding, because of the antimicrobial activity against several viruses, bacteria, and protozoa, may reduce the incidence of infection in infants. The protection from infections may be ensured either passively by factors with antiinfective, hormonal, enzymatic, trophic, and bioactive activity present in breast milk, or through a modulator effect on the neonatal immune system exerted by cells, cytokines, and other immune agents in human milk. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00223166
Volume :
138
Issue :
9
Database :
Academic Search Index
Journal :
Journal of Nutrition
Publication Type :
Academic Journal
Accession number :
34351009
Full Text :
https://doi.org/10.1093/jn/138.9.1801S