Back to Search Start Over

Experts address the question: “What are the most important constraints to achieving food security in various parts of Africa?”.

Authors :
AbdulRahim, M. A.
Shehu, D. J.
Mensah, Sabina Anokye
Hartemink, Alfred E.
Ruf, Francois
Uprety, Kishor
Koppen, Barbara van
Bahri, Akiça
Tirado, Reyes
Johnston, Paul
Riley, James J.
Abalu, George I.
Hall-Matthews, David
Bissonnette, Jean-François
Source :
Natural Resources Forum. May2008, Vol. 32 Issue 2, p163-166. 4p.
Publication Year :
2008

Abstract

The article presents the views of the authors on the most important constraints to achieving food security in various parts of Africa. According to Sabina Anokye Mensah, low investments in agriculture at the processing level are major constraints to achieving food security. Francois Ruf states that land tenure issues constitute an important constraint to achieving food security. David Hall-Matthews says that weak state capacity and accountability are important constraints to food security.

Details

Language :
English
ISSN :
01650203
Volume :
32
Issue :
2
Database :
Academic Search Index
Journal :
Natural Resources Forum
Publication Type :
Academic Journal
Accession number :
31848964
Full Text :
https://doi.org/10.1111/j.1477-8947.2008.00185.x