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Tepid tastes.
- Source :
-
Nature . 2/24/2000, Vol. 403 Issue 6772, p837. 2p. 1 Diagram. - Publication Year :
- 2000
-
Abstract
- Focuses on the research conducted by Cruz and Green revealing the creation of a taste sensation in humans by changing the temperature of a small area of the tongue. Publication of the research on a year 2000 issue of `Nature'; Interaction between gustatory and somatosensory receptors; Theory of taste coding.
Details
- Language :
- English
- ISSN :
- 00280836
- Volume :
- 403
- Issue :
- 6772
- Database :
- Academic Search Index
- Journal :
- Nature
- Publication Type :
- Academic Journal
- Accession number :
- 2869760
- Full Text :
- https://doi.org/10.1038/35002694