Trypsin Activity Measurement in Fish and Mammals: Comparison of Four Different Methods.

MLA

Lemieux, H., and P. U. Blier. “Trypsin Activity Measurement in Fish and Mammals: Comparison of Four Different Methods.” Journal of Aquatic Food Product Technology, vol. 16, no. 4, Dec. 2007, pp. 13–26. EBSCOhost, https://doi.org/10.1300/J030v16n04_03.

APA

Lemieux, H., & Blier, P. U. (2007). Trypsin Activity Measurement in Fish and Mammals: Comparison of Four Different Methods. Journal of Aquatic Food Product Technology, 16(4), 13–26. https://doi.org/10.1300/J030v16n04_03

Chicago

Lemieux, H., and P. U. Blier. 2007. “Trypsin Activity Measurement in Fish and Mammals: Comparison of Four Different Methods.” Journal of Aquatic Food Product Technology 16 (4): 13–26. doi:10.1300/J030v16n04_03.