Cite
Early humans had a taste for seafood.
MLA
“Early Humans Had a Taste for Seafood.” New Scientist, vol. 196, no. 2626, Oct. 2007, p. 23. EBSCOhost, https://doi.org/10.1016/S0262-4079(07)62638-4.
APA
Early humans had a taste for seafood. (2007). New Scientist, 196(2626), 23. https://doi.org/10.1016/S0262-4079(07)62638-4
Chicago
“Early Humans Had a Taste for Seafood.” 2007. New Scientist 196 (2626): 23. doi:10.1016/S0262-4079(07)62638-4.