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Culinary Adventures in the Customs Lane.
- Source :
-
New York Times . 5/22/2007, Vol. 156 Issue 53952, pC10-C10. 1/7p. - Publication Year :
- 2007
-
Abstract
- The article presents the author's experience of carrying foodstuffs in an airflight. The author states how he carried salted and dried tuna or mullet roe despite of checking by the customs officials at the Kennedy Airport in New York City. The author states that he had bought his foodstuffs from Spain.
Details
- Language :
- English
- ISSN :
- 03624331
- Volume :
- 156
- Issue :
- 53952
- Database :
- Academic Search Index
- Journal :
- New York Times
- Publication Type :
- News
- Accession number :
- 25447724