Cite
Isolation and Characterization of Oligosaccharides from Canine Submaxillary Mucin.
MLA
Lombart, Christian G., and Richard J. Winzler. “Isolation and Characterization of Oligosaccharides from Canine Submaxillary Mucin.” European Journal of Biochemistry, vol. 49, no. 1, Nov. 1974, pp. 77–86. EBSCOhost, https://doi.org/10.1111/j.1432-1033.1974.tb03812.x.
APA
Lombart, C. G., & Winzler, R. J. (1974). Isolation and Characterization of Oligosaccharides from Canine Submaxillary Mucin. European Journal of Biochemistry, 49(1), 77–86. https://doi.org/10.1111/j.1432-1033.1974.tb03812.x
Chicago
Lombart, Christian G., and Richard J. Winzler. 1974. “Isolation and Characterization of Oligosaccharides from Canine Submaxillary Mucin.” European Journal of Biochemistry 49 (1): 77–86. doi:10.1111/j.1432-1033.1974.tb03812.x.