Ruminant Nutrition I.

Presents abstracts of several articles on ruminant nutrition for animals. "Monensin or Decoquinate in High Concentrate Diets Fed to Santa Ines Lambs," by I. Susin, C. Q. Mendes, A. V. Pires and I. U. Packer; "Rate and Extent of In Situ DM Disappearance of Feedstuffs in Cows Fed Different Strains of Yeast," by J. C, Silva and L. W. Greene; "Fermentable and Nutritional Characteristics of Fermented Feedstuffs Added Aspergillus Oryzae and Saccharomyces Cerevisiae," by P. Byung Ki, R. Chang Six and S. Jong Suh; "Effect of Supplemental Chromium on Tissue Chromium Concentrations in Cattle," by J. W. Spears, K. E. Lloyd, M. E. Tiffany and M. T. Socha.