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Adamantoylated monosaccharides: new compounds for modification of the properties of cyclodextrin-containing materials
- Source :
-
Carbohydrate Research . Jun2005, Vol. 340 Issue 8, p1461-1468. 8p. - Publication Year :
- 2005
-
Abstract
- Abstract: Adamantoyl glycosides were obtained in good yields by coupling adamantanecarboxylic acid with monosaccharides. They form very stable inclusion complexes with β-cyclodextrin, as shown by 1H NMR measurements. [Copyright &y& Elsevier]
- Subjects :
- *GLYCOSIDES
*MONOSACCHARIDES
*SACCHARIDES
*GLUCOSIDES
Subjects
Details
- Language :
- English
- ISSN :
- 00086215
- Volume :
- 340
- Issue :
- 8
- Database :
- Academic Search Index
- Journal :
- Carbohydrate Research
- Publication Type :
- Academic Journal
- Accession number :
- 18505905
- Full Text :
- https://doi.org/10.1016/j.carres.2005.03.017