Phosphorus solubilizing microorganisms: a technique for enhancing phosphorus use efficiency.

Phosphorus (P) is the second most important essential macronutrient after nitrogen for plant growth and development. Even though P is plentiful in soil, it is largely inaccessible to plants as it is strongly bound with metal ions and form insoluble metal-P complexes. Therefore, different agrochemicals are used to improve the P availability in soils and mitigate the plant need for sustainable growth and productivity of crops. However, those agrochemicals deteriorate ecosystem integrity and adversely affect the soil health. Consequently, there is a need for a more economical and ecologically beneficial P bio-fortification method by phosphate-solubilizing microorganisms (PSMs). The characterization of phosphorus pools and the assessment of different microbial communities can help to improve our understanding of plant–microbe interaction and P availability. The objective of this study is to discuss the PSMs that facilitate P nutrition mechanisms, including the molecular aspects of P solubilization in soil, and to characterize their features that promote plant growth and development. We mainly focused on how PSMs constitute a fundamental resource for the release of P nutrient where described the several pathways of solubilization and mineralization. The use of PSMs is a viable resource for the future sustainable agriculture, mainly due to its application can helps to reduce the fertilizer dose of P and ultimately reduce the exploitation of fertilizer P and its resources. [ABSTRACT FROM AUTHOR]