Cite
Bread consumption trends in Poland: A socio‐economic perspective and factors affecting current intake.
MLA
Sadowski, Adam, et al. “Bread Consumption Trends in Poland: A Socio‐economic Perspective and Factors Affecting Current Intake.” Food Science & Nutrition, vol. 12, no. 10, Oct. 2024, pp. 7776–87. EBSCOhost, https://doi.org/10.1002/fsn3.4383.
APA
Sadowski, A., Dobrowolska, B., Dziugan, P., Motyl, I., Liszkowska, W., Rydlewska, L. I., & Berłowska, J. (2024). Bread consumption trends in Poland: A socio‐economic perspective and factors affecting current intake. Food Science & Nutrition, 12(10), 7776–7787. https://doi.org/10.1002/fsn3.4383
Chicago
Sadowski, Adam, Bogusława Dobrowolska, Piotr Dziugan, Ilona Motyl, Wiktoria Liszkowska, Liszkowska, Izabela Rydlewska, and Joanna Berłowska. 2024. “Bread Consumption Trends in Poland: A Socio‐economic Perspective and Factors Affecting Current Intake.” Food Science & Nutrition 12 (10): 7776–87. doi:10.1002/fsn3.4383.