Implementing artificial intelligence to measure meat quality parameters in local market traceability processes.

MLA

Alvarez, García, Wuesley Y., et al. “Implementing Artificial Intelligence to Measure Meat Quality Parameters in Local Market Traceability Processes.” International Journal of Food Science & Technology, vol. 59, no. 11, Nov. 2024, pp. 8058–68. EBSCOhost, https://doi.org/10.1111/ijfs.17546.

APA

Alvarez, G. W. Y., Mendoza, L., Muñoz, V. Y., Nuñez, M. D. C., & Quilcate, C. (2024). Implementing artificial intelligence to measure meat quality parameters in local market traceability processes. International Journal of Food Science & Technology, 59(11), 8058–8068. https://doi.org/10.1111/ijfs.17546

Chicago

Alvarez, García, Wuesley Y., Laura Mendoza, Vílchez, Yudith Muñoz, Melgar, David Casanova Nuñez, and Carlos Quilcate. 2024. “Implementing Artificial Intelligence to Measure Meat Quality Parameters in Local Market Traceability Processes.” International Journal of Food Science & Technology 59 (11): 8058–68. doi:10.1111/ijfs.17546.