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Evaluation of different breeding waste compost applications on lettuce cultivation: growth, quality, mineral elements, and heavy metals accumulation.

Authors :
Meng, Lili
Kamaruddin, Mohamad Anuar
Song, Jiangfeng
Yusoff, Mohd Suffian
Source :
Journal of Plant Nutrition. Sep2024, p1-18. 18p. 6 Illustrations.
Publication Year :
2024

Abstract

AbstractIn China, increasing breeding waste has caused environmental problems. This study explored the possibility of using breeding waste compost (BWC) instead of chemical fertilizer in vegetable cultivation. The experiment included no fertilizer (CK), 100% chemical fertilizer (CF), 10, 20, and 30% substitution of cow dung compost (CDC), goose dung compost (GDC), and duck dung compost (DDC) with chemical fertilizer (C01, C02, C03, G01, G02, G03, D01, D02, D03). The results showed that BWC, particularly GDC, promoted lettuce growth and development. Compared to CK, the leaf fresh and dry weight of G03 were the highest, increasing significantly by 6.60 and 7.29 times, and the root fresh and dry weight of G02 were the highest, increasing significantly by 12.72 and 6.00 times. Different BWC improved soluble sugar, soluble protein, and Vitamin C to varying degrees, and the nitrate contents of some BWC treatments were lower than that of CK and CF. Conversely, CF had the highest nitrate accumulation and limited effects on certain growth and quality parameters. The mineral elements in lettuce were also affected by the type and dosage of fertilizers. The total nitrogen of CF, total phosphorus of G03, total potassium of G02, Ca and Mg of D01, Fe of CF, and Zn of G02 were at the peak. The rapid increase of biomass in GDC treatments led to reductions in Ca and Fe. Applying fertilizers would affect heavy metals in lettuce to unequal degrees, but all were within the food safety scope. The principal component analysis revealed the comprehensive effect of GDC treatments was recommended. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
01904167
Database :
Academic Search Index
Journal :
Journal of Plant Nutrition
Publication Type :
Academic Journal
Accession number :
179587529
Full Text :
https://doi.org/10.1080/01904167.2024.2401934