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Nano/micro flexible fiber and paper-based advanced functional packaging materials.

Authors :
Wang, Yaxuan
Xu, Ting
Qi, Junjie
Liu, Kun
Zhang, Meng
Si, Chuanling
Source :
Food Chemistry. Nov2024, Vol. 458, pN.PAG-N.PAG. 1p.
Publication Year :
2024

Abstract

Recently, fiber-based and functional paper food packaging has garnered significant attention for its versatility, excellent performance, and potential to provide sustainable solutions to the food packaging industry. Fiber-based food packaging is characterized by its large surface area, adjustable porosity and customizability, while functional paper-based food packaging typically exhibits good mechanical strength and barrier properties. This review summarizes the latest research progress on food packaging based on fibers and functional paper. Firstly, the raw materials used for preparing fiber and functional paper, along with their physical and chemical properties and roles in food packaging, were discussed. Subsequently, the latest advancements in the application of fiber and paper materials in food packaging were introduced. This paper also discusses future research directions and potential areas for improvement in fiber and functional paper food packaging to further enhance their effectiveness in ensuring food safety, quality, and sustainability. • Properties of materials for fiber and functional paper were introduced. • The roles of materials in food packaging were discussed. • The application of fiber and paper materials in food packaging were introduced. • Limitations and future development directions were discussed. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
03088146
Volume :
458
Database :
Academic Search Index
Journal :
Food Chemistry
Publication Type :
Academic Journal
Accession number :
179107094
Full Text :
https://doi.org/10.1016/j.foodchem.2024.140329