Back to Search
Start Over
Evaluation of two real-time PCR methods to detect Yersinia enterocolitica in bivalve molluscs collected in Campania region.
- Source :
-
Food Research International . Sep2024, Vol. 192, pN.PAG-N.PAG. 1p. - Publication Year :
- 2024
-
Abstract
- [Display omitted] • Detection of Yersinia enterocolitica in bivalve mollusks by a reference test (ISO 10273:2017). • Validation "in house" of the molecular method employed to detect pathogenic Yersinia enterocolitica in bivalve mollusks. • Detection of Yersinia enterocolitica in real samples of bivalve mollusks. Yersinia enterocolitica (Ye) is a foodborne pathogen isolated from humans, food, animals, and the environment. Yersiniosis is the third most frequently reported foodborne zoonosis in the European Union. Ye species are divided into six biotypes 1A, 1B, 2, 3, 4, and 5, based on biochemical reactions and about 70 serotypes. Biotype 1A is non-pathogenic, 1B is highly pathogenic, and biotypes 2–5 have moderate or low pathogenicity. The reference analysis method for detecting pathogenic Ye species underestimates the presence of the pathogen due to similarities between Yersinia enterocolitica -like species and other Yersiniaceae and/or Enterobacteriaceae , low concentrations of distribution pathogenic strains and the heterogeneity of Yersinia enterocolitica species. In this study, the real-time PCR method ISO/TS 18867 to identify pathogenic biovars of Ye in bivalve molluscs was validated. The sensitivity, specificity and accuracy of the molecular method were evaluated using molluscs experimentally contaminated. The results fully agree with those obtained with the ISO 10273 method. Finally, we evaluated the presence of Ye in seventy commercial samples of bivalve molluscs collected in the Gulf of Naples using ISO/TS 18867. Only one sample tested resulted positive for the ail gene, which is considered the target gene for detection of pathogenic Ye according to ISO/TS 18867. Additionally, the presence of the ystB gene, used as target for Ye biotype 1A, was assessed in all samples using a real-time PCR SYBR Green platform. The results showed amplification ystB gene aim two samples. [ABSTRACT FROM AUTHOR]
- Subjects :
- *YERSINIA enterocolitica
*GENE amplification
*BIVALVES
*FOOD pathogens
*FOOD safety
Subjects
Details
- Language :
- English
- ISSN :
- 09639969
- Volume :
- 192
- Database :
- Academic Search Index
- Journal :
- Food Research International
- Publication Type :
- Academic Journal
- Accession number :
- 178999176
- Full Text :
- https://doi.org/10.1016/j.foodres.2024.114789