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Biotransformation of ferulic acid into vanillyl alcohol and vanillic acid employing thermophilic bacterium Caldimonas thermodepolymerans.

Authors :
Hrabalová, Vendula
Opial, Tomáš
Musilová, Jana
Sedlář, Karel
Obruča, Stanislav
Source :
Enzyme & Microbial Technology. Sep2024, Vol. 179, pN.PAG-N.PAG. 1p.
Publication Year :
2024

Abstract

Caldimonas thermodepolymerans , a Gram-negative, moderately thermophilic bacterium, exhibits a remarkable biotechnological potential. Given the presence of genes in its genome dedicated to the metabolization of ferulic acid (FA), this study aimed to explore the bacterium's capability for biotransforming FA into high-value metabolites. The results unequivocally demonstrate the bacterium's proficiency in the efficient and rapid conversion of FA into vanillyl alcohol (VOH) and vanillic acid (VA). By manipulating key cultivation parameters, such as adjusting initial FA doses and varying cultivation periods, the product profile can be tailored. Higher initial doses and shorter cultivation periods favor the production of VOH, while lower FA doses and extended cultivation periods lead to the predominant formation of VA. Furthermore, the process can be operated in a repeated-batch scenario. This underscores the potential of C. thermodepolymerans for industrial biotransformation of FA, presenting a promising avenue for leveraging its capabilities in practical applications. [Display omitted] • C. thermodepolymerans rapidly converts ferulic acid into valuable metabolites. • Conversion reaches high levels yielding mainly vanillyl alcohol and vanillic acid. • Manipulating cultivation parameters allows customization of product profile. • The process can be effectively operated in a beneficial repeated-batch scenario. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
01410229
Volume :
179
Database :
Academic Search Index
Journal :
Enzyme & Microbial Technology
Publication Type :
Academic Journal
Accession number :
178810767
Full Text :
https://doi.org/10.1016/j.enzmictec.2024.110475