Cite
Prospects of nanotechnology advances in food adulterant detection, spoilage detection, packaging and preservation applications.
MLA
Janakiraman, Kumar, et al. “Prospects of Nanotechnology Advances in Food Adulterant Detection, Spoilage Detection, Packaging and Preservation Applications.” International Journal of Food Engineering, vol. 20, no. 7, July 2024, pp. 483–94. EBSCOhost, https://doi.org/10.1515/ijfe-2023-0304.
APA
Janakiraman, K., Ramesh, A., Sethuraman, V., & Shanmugasundaram Prema, S. (2024). Prospects of nanotechnology advances in food adulterant detection, spoilage detection, packaging and preservation applications. International Journal of Food Engineering, 20(7), 483–494. https://doi.org/10.1515/ijfe-2023-0304
Chicago
Janakiraman, Kumar, Abilesh Ramesh, Vaidevi Sethuraman, and Suriyaraj Shanmugasundaram Prema. 2024. “Prospects of Nanotechnology Advances in Food Adulterant Detection, Spoilage Detection, Packaging and Preservation Applications.” International Journal of Food Engineering 20 (7): 483–94. doi:10.1515/ijfe-2023-0304.