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Disordered eating prevention: Co-designing a brief intervention for use in Community Child Health Services.
- Source :
-
Health Marketing Quarterly . Apr-Jun2024, Vol. 41 Issue 2, p146-166. 21p. - Publication Year :
- 2024
-
Abstract
- Dietary habits established in childhood, often persist into adulthood highlighting the importance of early intervention. However, limited interventions exist promoting "how" to establish healthful eating behaviors in children. To create impactful interventions, it is important they are based on evidence and co-designed with end-users. Fifteen child health nurses participated in this co-design study, underpinned by the Knowledge to Action Framework. Child health nurses reviewed evidence-based statements and then workshopped practical strategies. Findings from the co-design sessions were used to inform the development of a preventive intervention. The study has important health marketing implications for conducting co-design with child health nurses. [ABSTRACT FROM AUTHOR]
- Subjects :
- *PREVENTION of eating disorders
*EDUCATION of parents
*HEALTH literacy
*COMMUNITY health services
*PEDIATRIC nurses
*EVIDENCE-based nursing
*NURSING theory
*QUALITATIVE research
*COMMUNITY health nurses
*PARENT-child relationships
*CHILD health services
*QUESTIONNAIRES
*CONTENT analysis
*CONFIDENCE
*PARENTING
*JUDGMENT sampling
*DESCRIPTIVE statistics
*NURSES' attitudes
*FOOD habits
*COMMUNICATION
*NURSING research
*HEALTH promotion
*COMPARATIVE studies
*FOOD preferences
*PREVENTIVE health services
*CHILDREN
Subjects
Details
- Language :
- English
- ISSN :
- 07359683
- Volume :
- 41
- Issue :
- 2
- Database :
- Academic Search Index
- Journal :
- Health Marketing Quarterly
- Publication Type :
- Academic Journal
- Accession number :
- 178477887
- Full Text :
- https://doi.org/10.1080/07359683.2023.2220511