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Effects of Rice–Frog Co-Cropping on the Soil Microbial Community Structure in Reclaimed Paddy Fields.
- Source :
-
Biology (2079-7737) . Jun2024, Vol. 13 Issue 6, p396. 16p. - Publication Year :
- 2024
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Abstract
- Simple Summary: The utilization of reclaimed land and enhancement of its productivity are crucial for alleviating China's food production shortage. Previous research has indicated that co-cultivating rice with frogs can enhance soil fertility. However, there is limited research on the use of integrated rice–frog farming techniques to improve soil fertility on reclaimed barren land for enhanced food production efficiency. Therefore, this study evaluated the impact of rice–frog co-cultivation on soil fertility and microbial diversity of reclaimed land. Experimental plots were established for rice monoculture, low-density rice–frog co-cultivation, and high-density rice–frog co-cultivation. The study found that during the rice maturity period, the soil fertility in the plots with high-density rice–frog co-cultivation was significantly higher compared to the rice monoculture plots. Additionally, rice–frog co-cultivation increased the soil microbial diversity and altered the structure of the microbial community compared to the rice monoculture. This research indicates that compared with rice monoculture, rice–frog co-cultivation can enhance the soil fertility and microbial diversity of reclaimed land. This study provides a theoretical basis for the construction of integrated farming models on reclaimed land, offering new perspectives and opportunities for the efficient utilization of such land. Utilizing and improving the productivity of reclaimed land are highly significant for alleviating the problem of food production shortage in China, and the integrated rice–frog farming model can improve soil fertility. However, there are few studies on the use of integrated rice–frog farming technology to improve the fertility of reclaimed land and increase its efficiency in food production. Therefore, this study was conducted to evaluate the effects of the rice–frog co-cropping mode on the soil fertility and microbial diversity of reclaimed land. A rice monoculture group (SF), low-density rice–frog co-cropping group (SD, 5000 frogs/mu, corresponds to 8 frogs/m2), and high-density rice–frog co-cropping group (SG, 10,000 frogs/mu, corresponds to 15 frogs/m2) were established and tested. The contents of total nitrogen, soil organic matter, available potassium, and available phosphorus of the soil in the SG group were significantly higher than those in the SF group (p < 0.05) in the mature stage of rice. Compared with the SF group, the SD and SG groups improved the soil microbial diversity and changed the structure of the microbial community. This study indicates that compared with the rice monoculture mode, the rice–frog co-cropping pattern can improve the soil fertility, as well as microbial diversity, of reclaimed land. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 20797737
- Volume :
- 13
- Issue :
- 6
- Database :
- Academic Search Index
- Journal :
- Biology (2079-7737)
- Publication Type :
- Academic Journal
- Accession number :
- 178159806
- Full Text :
- https://doi.org/10.3390/biology13060396