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Mutation breeding of high-stress resistant strains for succinic acid production from corn straw.

Authors :
Wu, Jing
Li, Yilian
Yin, Jinbao
Wang, Chen
Qi, Xuejin
Zhou, Yujie
Liu, Hongjuan
Wu, Pengfei
Zhang, Jianan
Source :
Applied Microbiology & Biotechnology. 2/1/2024, Vol. 108 Issue 1, p1-11. 11p.
Publication Year :
2024

Abstract

The production of succinic acid from corn stover is a promising and sustainable route; however, during the pretreatment stage, byproducts such as organic acids, furan-based compounds, and phenolic compounds generated from corn stover inhibit the microbial fermentation process. Selecting strains that are resistant to stress and utilizing nondetoxified corn stover hydrolysate as a feedstock for succinic acid production could be effective. In this study, A. succinogenes CICC11014 was selected as the original strain, and the stress-resistant strain A. succinogenes M4 was obtained by atmospheric and room temperature plasma (ARTP) mutagenesis and further screening. Compared to the original strain, A. succinogenes M4 exhibited a twofold increase in stress resistance and a 113% increase in succinic acid production when hydrolysate was used as the substrate. By conducting whole-genome resequencing of A. succinogenes M4 and comparing it with the original strain, four nonsynonymous gene mutations and two upstream regions with base losses were identified. Key points: • A high-stress-resistant strain A. succinogenes M4 was obtained by ARTP mutation • The production of succinic acid increased by 113% • The mutated genes of A. succinogenes M4 were detected and analyzed [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
01757598
Volume :
108
Issue :
1
Database :
Academic Search Index
Journal :
Applied Microbiology & Biotechnology
Publication Type :
Academic Journal
Accession number :
177878109
Full Text :
https://doi.org/10.1007/s00253-024-13112-7