Changes in Biological Soil Health Properties in Response to Increased Crop Diversity in a Dryland Wheat-Based Cropping System.

MLA

Eberly, Jed O., et al. “Changes in Biological Soil Health Properties in Response to Increased Crop Diversity in a Dryland Wheat-Based Cropping System.” Communications in Soil Science & Plant Analysis, vol. 55, no. 14, Aug. 2024, pp. 2140–56. EBSCOhost, https://doi.org/10.1080/00103624.2024.2345153.

APA

Eberly, J. O., Hammontree, J. W., Fordyce, S. I., Jones, C. A., & Carr, P. M. (2024). Changes in Biological Soil Health Properties in Response to Increased Crop Diversity in a Dryland Wheat-Based Cropping System. Communications in Soil Science & Plant Analysis, 55(14), 2140–2156. https://doi.org/10.1080/00103624.2024.2345153

Chicago

Eberly, Jed O., Jenni W. Hammontree, Simon I. Fordyce, Clain A. Jones, and Patrick M. Carr. 2024. “Changes in Biological Soil Health Properties in Response to Increased Crop Diversity in a Dryland Wheat-Based Cropping System.” Communications in Soil Science & Plant Analysis 55 (14): 2140–56. doi:10.1080/00103624.2024.2345153.