Increased Rice Yield by Improving the Stay-green Traits and Related Physiological Metabolism under Long-term Warming in Cool Regions.

MLA

Ma, Ke, et al. “Increased Rice Yield by Improving the Stay-Green Traits and Related Physiological Metabolism under Long-Term Warming in Cool Regions.” International Journal of Plant Production, vol. 18, no. 2, June 2024, pp. 175–86. EBSCOhost, https://doi.org/10.1007/s42106-024-00284-5.

APA

Ma, K., Zhou, Y., Ma, Y., & Zhang, T. (2024). Increased Rice Yield by Improving the Stay-green Traits and Related Physiological Metabolism under Long-term Warming in Cool Regions. International Journal of Plant Production, 18(2), 175–186. https://doi.org/10.1007/s42106-024-00284-5

Chicago

Ma, Ke, Yuanyuan Zhou, Yao Ma, and Taoren Zhang. 2024. “Increased Rice Yield by Improving the Stay-Green Traits and Related Physiological Metabolism under Long-Term Warming in Cool Regions.” International Journal of Plant Production 18 (2): 175–86. doi:10.1007/s42106-024-00284-5.