Comprehensive insights into antibiotic residues in livestock products: Distribution, factors, challenges, opportunities, and implications for food safety and public health.

MLA

Adegbeye, Moyosore Joseph, et al. “Comprehensive Insights into Antibiotic Residues in Livestock Products: Distribution, Factors, Challenges, Opportunities, and Implications for Food Safety and Public Health.” Food Control, vol. 163, Sept. 2024, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.foodcont.2024.110545.

APA

Adegbeye, M. J., Adetuyi, B. O., Igirigi, A. I., Adisa, A., Palangi, V., Aiyedun, S., Alvarado-Ramírez, E. R., Elghandour, M. M. M. Y., Molina, O. M., Oladipo, A. A., & Salem, A. Z. M. (2024). Comprehensive insights into antibiotic residues in livestock products: Distribution, factors, challenges, opportunities, and implications for food safety and public health. Food Control, 163, N.PAG. https://doi.org/10.1016/j.foodcont.2024.110545

Chicago

Adegbeye, Moyosore Joseph, Babatunde Oluwafemi Adetuyi, Anem I. Igirigi, Abosede Adisa, Valiollah Palangi, Susanna Aiyedun, Edwin Rafael Alvarado-Ramírez, et al. 2024. “Comprehensive Insights into Antibiotic Residues in Livestock Products: Distribution, Factors, Challenges, Opportunities, and Implications for Food Safety and Public Health.” Food Control 163 (September): N.PAG. doi:10.1016/j.foodcont.2024.110545.