Physicochemical and Fatty Acid Profile of Refined Tuna Fish Oil By-Product from Canning and Meal Fish Industries.

MLA

Budiadnyani, I.Gusti Ayu, et al. “Physicochemical and Fatty Acid Profile of Refined Tuna Fish Oil By-Product from Canning and Meal Fish Industries.” Trends in Sciences, vol. 21, no. 5, May 2024, pp. 1–13. EBSCOhost, https://doi.org/10.48048/tis.2024.7380.

APA

Budiadnyani, I. G. A., Dewi, R. N., Anastasia Panjaitan, F. C., & Sayuti, M. (2024). Physicochemical and Fatty Acid Profile of Refined Tuna Fish Oil By-Product from Canning and Meal Fish Industries. Trends in Sciences, 21(5), 1–13. https://doi.org/10.48048/tis.2024.7380

Chicago

Budiadnyani, I. Gusti Ayu, Resti Nurmala Dewi, Fenny Crista Anastasia Panjaitan, and Mohammad Sayuti. 2024. “Physicochemical and Fatty Acid Profile of Refined Tuna Fish Oil By-Product from Canning and Meal Fish Industries.” Trends in Sciences 21 (5): 1–13. doi:10.48048/tis.2024.7380.