Cite
Thermal Properties' Enhancement of PLA-Starch-Based Polymer Composite Using Sucrose.
MLA
Massijaya, Sri Yustikasari, et al. “Thermal Properties’ Enhancement of PLA-Starch-Based Polymer Composite Using Sucrose.” Polymers (20734360), vol. 16, no. 8, Apr. 2024, p. 1028. EBSCOhost, https://doi.org/10.3390/polym16081028.
APA
Massijaya, S. Y., Lubis, M. A. R., Nissa, R. C., Nurhamiyah, Y., Kusumaningrum, W. B., Marlina, R., Ningrum, R. S., Sutiawan, J., Hidayat, I., Kusumah, S. S., Karlinasari, L., & Hartono, R. (2024). Thermal Properties’ Enhancement of PLA-Starch-Based Polymer Composite Using Sucrose. Polymers (20734360), 16(8), 1028. https://doi.org/10.3390/polym16081028
Chicago
Massijaya, Sri Yustikasari, Muhammad Adly Rahandi Lubis, Rossy Choerun Nissa, Yeyen Nurhamiyah, Wida Banar Kusumaningrum, Resti Marlina, Riska Surya Ningrum, et al. 2024. “Thermal Properties’ Enhancement of PLA-Starch-Based Polymer Composite Using Sucrose.” Polymers (20734360) 16 (8): 1028. doi:10.3390/polym16081028.