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Mass spectrometric analysis strategies for pyrrolizidine alkaloids.

Authors :
Chen, Yilin
Li, Linnan
Xu, Jie
Liu, Yamin
Xie, Yanqiao
Xiong, Aizhen
Wang, Zhengtao
Yang, Li
Source :
Food Chemistry. Jul2024, Vol. 445, pN.PAG-N.PAG. 1p.
Publication Year :
2024

Abstract

[Display omitted] • Cutting-edge mass spectrometry as the cornerstone for pyrrolizidine alkaloid analysis in complex samples. • Innovative analytical strategies reshaping PAs analysis are presented. • Different applications of PAs containing related samples has been summarized. Pyrrolizidine alkaloids (PAs) in food and natural preparations have received widespread attention due to their hepatotoxicity, genotoxicity, and embryotoxicity. Mass spectrometry (MS), as a high resolution, high sensitive, and high throughput detection tool, has been the most commonly used technique for the determination of PAs. The continuous advancement of new technologies, methods, and strategies in the field of MS has contributed to the improvement of the analytical efficiency and methodological enhancement of PAs. This paper provides an overview of the structure, toxicity properties and commonly employed analytical methods, focusing on the concepts, advances, and novel techniques and applications of MS-based methods for the analysis of PAs. Additionally, the remaining challenges, future perspectives, and trends for PA detection are discussed. This review provides a reference for toxicological studies of PAs, content monitoring, and the establishment of quality control and safety standards for herbal and food products. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
03088146
Volume :
445
Database :
Academic Search Index
Journal :
Food Chemistry
Publication Type :
Academic Journal
Accession number :
176270443
Full Text :
https://doi.org/10.1016/j.foodchem.2024.138748