Cite
Cooking with Plants in Ancient Europe and Beyond: Interdisciplinary Approaches to the Archaeology of Plant Foods.
MLA
Lancelotti, Carla. “Cooking with Plants in Ancient Europe and Beyond: Interdisciplinary Approaches to the Archaeology of Plant Foods.” Journal of Anthropological Research, vol. 80, no. 1, Spring 2024, pp. 99–101. EBSCOhost, https://doi.org/10.1086/728358.
APA
Lancelotti, C. (2024). Cooking with Plants in Ancient Europe and Beyond: Interdisciplinary Approaches to the Archaeology of Plant Foods. Journal of Anthropological Research, 80(1), 99–101. https://doi.org/10.1086/728358
Chicago
Lancelotti, Carla. 2024. “Cooking with Plants in Ancient Europe and Beyond: Interdisciplinary Approaches to the Archaeology of Plant Foods.” Journal of Anthropological Research 80 (1): 99–101. doi:10.1086/728358.