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Food Cultures of China: Recipes, Customs, and Issues.
- Source :
-
Library Journal . Mar2024, Vol. 149 Issue 3, p121-121. 1/9p. - Publication Year :
- 2024
- Subjects :
- *REFERENCE books
*NONFICTION
Subjects
Details
- Language :
- English
- ISSN :
- 03630277
- Volume :
- 149
- Issue :
- 3
- Database :
- Academic Search Index
- Journal :
- Library Journal
- Publication Type :
- Review
- Accession number :
- 175577506